Jongro BBQ
Situated on the second floor of a discreetly marked building in the heart of K-Town, Jongro BBQ made its North American debut in New York City in 2015. This beloved Korean barbecue spot offers a spacious dining room that pays homage to its South Korean roots, with old movie posters dotting the walls throughout. The wooden tables lining the space, each paired with their own personal grill, provide the ideal setting for you and your cronies to pop up at for a casual night out. One of Jongro BBQ's standout offerings is the Beef Platter, an impressive spread featuring brisket, skirt steak, ribeye, marinated chuck, and kalbi (marinated short rib). Reservation? Optional. If you end up waiting in line, no worries — they’ll keep you and your group happy with beer while you wait for your table.